Seaweed Jelly Diet: Desserts
Seaweed Jelly Dessert Recipes
"Seaweed Paste creates another dimension of rich, buttery taste.
Imagine changing a high-fat, high-sugar recipe, into the perfect texture and consistency, using less fat and sugar, without a loss of taste!."
Seaweed Jelly Diet Dessert Recipes
Seaweed Jelly Cookies, Cakes, Pies, and Raw Nut Bars.
The Water-based Seaweed Paste (page 42), Oil-based seaweed Paste (page 70), Milk-based Seaweed Paste (page 60), Sweetener-based Seaweed Paste (page 72) or the Frozen Oil-based Seaweeed Paste (page 90), adds'another dimension' of rich, buttery taste. Use any of the Paste consistencies for baking cookies, cakes, pies, raw nut bars, or any recipe that requires a natural nutritious thickener, and flavor enhancer.
Use any of the seaweed Pastes to reduce butter, cream, and eggs - all calorie and allergy free. Imagine decadent desserts that are fat-free and good for you. Anything is possible with Seaweed Paste .... Read more: Order Book
Seaweed Paste Recipes
- 1) Water-based Seaweed Paste Recipe (page 42)
- 2) Oil-based Seaweed Paste Recipe (page 70)
- 3) Milk-based Seaweed Paste Recipe (page 60)
- 4) Sweetener-based Seaweed Paste Recipe (page 72)
- 5) Frozen Oil-based Seaweed Paste Recipe (page 90)
Seaweed Jelly-Diet Cookie Recipes Highlights
Chocolate Nut-Puff Cookies
The best way to describe these cookies is that they are like puffy brownies without any heaviness after eating them. If you prefer... Read more: Order Book
- 2½ cups whole-wheat flour
- 3 teaspoon baking powder
- ½ teaspoon sea salt
- ½ cup oil
- 1 cup honey
- ½ cup brown sugar
- Two eggs
- 1½ cups brown Kelp seaweed Jelly (Adjust + -)
- 4 oz. unsweetened chocolate
- 1 tsp. vanilla
- Optional: 1-cup walnuts
Beat the eggs, oil, and honey together, add the jelly, and mix in remaining ingredients. It makes a thick batter. Spoon medium sized cookies onto baking pan. Bake for 12-14 minutes at 400-425 degrees F.
Peanut Butter Shortbread Cookies
These cookies have a shortbread texture, yet the ½ cup of seaweed Paste contains only about 2 tablespoons of butter.
- ½ cup brown sugar (or date sugar)
- ½ cup butter-based seaweed paste
- 2/3 cup honey
- 1 egg – beaten
- 1 teaspoon vanilla
- ¼ teaspoon salt
Add and mix:
- 1½ cups whole-wheat flour
- ½ cup peanut butter
- 1 teaspoon cinnamon
- ½ cup chopped nuts
Drop by tablespoonful on a lightly oiled cookie sheet, and press each cookie down with a fork to shape. Bake for 10-12 minutes at 375 degrees.